Chicken Gnocchi Soup

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Chicken gnocchi soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken gnocchi soup is one of the most favored of current trending foods in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken gnocchi soup is something that I've loved my whole life.

Many things affect the quality of taste from Chicken gnocchi soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken gnocchi soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken gnocchi soup is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Chicken gnocchi soup using 12 ingredients and 8 steps. Here is how you cook it.

This is my version of chicken gnocchi soup but kind of like chicken and dumplings, but with gnocchi.

Ingredients and spices that need to be Take to make Chicken gnocchi soup:

1. 1 cup petite diced carrots
2. 1 cup fine chopped yellow onions
3. 1 cup petite diced celery
4. 4 large garlic cloves minced
5. 1 packed cup chopped spinach
6. 3 tbsp butter and a glug of evo
7. 32 oz bold chicken stock
8. 1 tbsp dried thyme
9. 16 oz Pre packaged gnocchi
10. 2 cups chicken (I used about 1.75lbs boneless skinless chicken breast)
11. 1/4 cup AP flour
12. 8 oz half and half

Steps to make to make Chicken gnocchi soup

1. I trim and boil the chicken breast for around 45 minutes and lightly pull and coarsely chop the chicken and set in the fridge
2. Prep all the veggies and get your ingredients all together
3. Melt butter and a glug of evo then add the carrots, onions and celery and a couple pichnes of salt, sauté for about 15 minutes
4. Add the garlic and season with dried thyme and a pinch of salt, sauté for an additional 10 minutes
5. Add the flour slowly and stir to combine to make a dry vegetable roux. Continue to lightly sauté until you cook the flour out, about 10 minutes.
6. Add the chicken stock and season with salt and black pepper (go light, you can always add more) simmer uncovered for 15 minutes, then taste for seasoning
7. Add the half and half, gnocchi and the chicken and cook for about 10 minutes, or until the gnocchi is cooked And soup is thickened.
8. Add the spinach and continue to cook for a few minutes and remove from the heat and cover, let sit for about 15 minutes allowing the spinach to wilt.

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So that's going to wrap it up for this special food How to Make Award-winning Chicken gnocchi soup. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!