Albondigas` Mexican Meatball Soup
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albondigas` Mexican Meatball soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Albondigas` Mexican Meatball soup is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. Albondigas` Mexican Meatball soup is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Albondigas` Mexican Meatball soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albondigas` Mexican Meatball soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Albondigas` Mexican Meatball soup estimated approx 30 mins.
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To begin with this recipe, we have to prepare a few ingredients. You can cook Albondigas` Mexican Meatball soup using 22 ingredients and 3 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Albondigas` Mexican Meatball soup:
- meatballs
- 3 lb lean ground beef
- 1 tbsp garlic salt
- 1/2 tsp garlic powder
- 2 tbsp onion flakes
- 1/2 tsp pepper
- 1/2 tsp cumin
- 2 cup uncooked white rice
- veggies
- 4 chopped zucchini
- 6 chopped chiotes
- 1 large diced tomatoe
- 1/2 diced white onion
- 1 can mixed veggies
- 4 chopped potatoes
- 1/2 can tomatoe sauce
- 3 tbsp chicken bullion
- 1 tsp achote paste
- 1 large stock pot of boiling water
- 1 salt to taste
- 1 tbsp minced garlic
- 1 tbsp oil
Steps to make to make Albondigas` Mexican Meatball soup
- Start by boiling water with achote paste & set aside.Now make meatballs to desired size adding all ingredients, set aside.
- Now add cooking oil, tomatoe, garlic & onion to a large pot, fry till onion gets translucent. gently add in meatballs & boiled achote water cook for 45minutes on medium high, skim any fat while u go.
- Chop all veggies & add to meatballs except can veggies, add in chicken bullion,salt & tomatoe sauce, cook another 40minutes. Now add in can veggies and taste for seasonings, & water level. Enjoy with a splach of lime or lemon juice & hot sauce.
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So that is going to wrap it up for this exceptional food Steps to Make Speedy Albondigas` Mexican Meatball soup. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!