Punjabi Yakhni Pulao With Sallad Raita

Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Punjabi yakhni pulao with sallad raita. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Punjabi yakhni pulao with sallad raita is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Punjabi yakhni pulao with sallad raita is something which I've loved my entire life.

Many things affect the quality of taste from Punjabi yakhni pulao with sallad raita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Punjabi yakhni pulao with sallad raita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Punjabi yakhni pulao with sallad raita using 15 ingredients and 9 steps. Here is how you can achieve it.

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Bht hi mazedar pulao shan ka full recipe step by step picture ke sat

Ingredients and spices that need to be Make ready to make Punjabi yakhni pulao with sallad raita:

1. 1 kg chicken
2. 1 kg sela rice
3. Shan pnjabi yakhi packet 1 add
4. Sabut gram masala 1 tbs
5. Tezz pta 3 add
6. 3 onion cut hui
7. 8 se 10 green chilli
8. 10 add aloobhukary
9. Salt to taste
10. 250 gram dahi
11. 2 oo gram oil
12. 4 tbs lehsan adrk paste
13. 2 glass pani yakhni ke liye
14. Barek cut hui adrak
15. 1 tbs zera

Steps to make to make Punjabi yakhni pulao with sallad raita

1. Sela rice ko chun kar bhigo dein
2. Ab tamam spices ko ek jgha nikal lein
3. Oil gram kar ke pyaz golden kar ke nikal lein ab us me chicken lehsan adrk paste dahi or all spices dal kar achy se bhun lein
4. 2 glass pani ek pteli me lein or us me yakhni ka pecket dal kar paka lein 5 minut yakhni tyar ho jye to ek bowl me nikal lein
5. Chicken bhun jay to us me yakhni add karein
6. Cover krden 10 minuts ke liye ke chicken gal jay bus itna us ke baad sela rice ko achy se wash kar chicken me dall dein
7. Salt to taste dalen or pakny dein jab tak pani dry na ho jye
8. Tawa rakh kar dum lgen 10 minut fry pyaz se garnish karein
9. Sallad or rity ke sat serve karein mazedar pnjabi yakhni pulao ready

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So that is going to wrap this up with this special food How to Make Quick Punjabi yakhni pulao with sallad raita. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!