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Portuguese Kale Soup (Slow Cooker)

Hey everyone, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Portuguese kale soup (slow cooker). It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Portuguese kale soup (slow cooker) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Portuguese kale soup (slow cooker) is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Portuguese kale soup (slow cooker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Portuguese kale soup (slow cooker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Portuguese kale soup (slow cooker) is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Portuguese kale soup (slow cooker) estimated approx 20 mins.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook Portuguese kale soup (slow cooker) using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Portuguese kale soup (slow cooker):

  1. 1 bunch fresh kale (washed and broken up)
  2. 1 quart chicken or beef broth
  3. 1 cup dry split peas
  4. 3 medium red potatoes (cut into pieces)
  5. 1 cup baby carrots
  6. 2 clove garlic (crushed)
  7. 2 bay leaves
  8. 1 dash pepper (to taste)
  9. 1 1/2 lb chourico (chorizo) cut into thick slices
  10. 1 cup water (if needed)

Steps to make to make Portuguese kale soup (slow cooker)

  1. put ingredients in slow cooker
  2. cook on high for 5 hrs or low for 10
  3. Optional ingredients: onions or stew beef or kidney beans (beans added last hour). additional water may be needed add HOT water at the end

As your experience as well as confidence expands, you will certainly discover that you have more natural control over your diet regimen and adapt your diet to your individual preferences with time. Whether you want to serve a recipe that uses less or even more ingredients or is a bit more or less spicy, you can make straightforward changes to achieve this objective. In other words, begin making your dishes on schedule. As for fundamental food preparation skills for newbies you do not require to discover them however just if you understand some simple cooking techniques.

This isn't a full overview to fast as well as simple lunch recipes but its good food for thought. Ideally this will get your imaginative juices streaming so you can prepare tasty dishes for your household without doing way too many square meals on your trip.

So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Speedy Portuguese kale soup (slow cooker). Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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