Queso Chicken & Orzo

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Queso Chicken & Orzo. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Queso Chicken & Orzo is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Queso Chicken & Orzo is something which I've loved my entire life.

Many things affect the quality of taste from Queso Chicken & Orzo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Queso Chicken & Orzo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Queso Chicken & Orzo is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Queso Chicken & Orzo using 10 ingredients and 10 steps. Here is how you cook that.

Spice things up a bit!

Ingredients and spices that need to be Get to make Queso Chicken & Orzo:

1. 3-4 chicken breasts
2. 1 bottle Lawrys Baja Chipotle Marinade
3. 2 cups Orzo pasta
4. 1/2 cup butter
5. 4 cups chicken broth
6. 3 Tbsp. tomato paste
7. 1 can black beans, drained and rinsed
8. 8 oz. Velveeta cheese
9. 1 can Rotel
10. Seasonings: salt, pepper, garlic powder, Mrs. Dash Spicy

Instructions to make to make Queso Chicken & Orzo

1. Cut chicken breasts into quarters. Place in large ziplock bag with marinade. Place in fridge for 30 minutes.
2. Cook chicken however you desire: grill, stovetop, I used instapot. Put a tad of the marinade on top of chicken before cooking and discard the remainder.
3. In a large saucepan add butter and melt. Once melted add Orzo.
4. Cook on medium high until you start to see some browning.
5. Add chicken broth and tomato paste and seasonings you desire.
6. Bring to a boil; reduce heat to medium low and simmer covered for 15 minutes or until all juices are cooked into orzo.
7. Meanwhile cut velveeta into chunks and place in small saucepan along with Rotel. Heat on medium until cheese is melted.
8. Once orzo is done, add in black beans.
9. Set up topping station and plate as follows: Orzo bed, top with chicken pieces and cover with queso.
10. Enjoy!

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Queso Chicken & Orzo. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!