Sour Cream Enchiladas
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Sour Cream Enchiladas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sour Cream Enchiladas is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. Sour Cream Enchiladas is something that I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Sour Cream Enchiladas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sour Cream Enchiladas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few components. You can have Sour Cream Enchiladas using 7 ingredients and 2 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Sour Cream Enchiladas:
- 2 lbs chicken breast, cooked and cubed
- 2 (10 1/2 oz) cans cream of chicken soup
- 1 pint sour cream
- 1 (4 oz) can chopped green chiles
- 3/4 cup chopped onions
- 1/2 cup ripe olives, sliced
- 10 -ct tortilla shells
Instructions to make to make Sour Cream Enchiladas
- Mix together first 7 ingredients. Spread equally into tortillas, place seam-side down, tucking ends. Reserve some topping and cheese.
- Spread onto top of filled tortillas. Bake in 350°F oven for 25-30 minutes.
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So that is going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Sour Cream Enchiladas. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!