Spicy Zha Jiang-Style Udon Noodles

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to make a special dish, Spicy Zha Jiang-Style Udon Noodles. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Zha Jiang-Style Udon Noodles is one of the most well liked of recent trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Spicy Zha Jiang-Style Udon Noodles is something which I've loved my entire life.

Many things affect the quality of taste from Spicy Zha Jiang-Style Udon Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Zha Jiang-Style Udon Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Zha Jiang-Style Udon Noodles is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Spicy Zha Jiang-Style Udon Noodles using 17 ingredients and 3 steps. Here is how you can achieve that.

I wanted to eat noodles dipped in a spicy dipping sauce and came up with this recipe.

The dipping sauce is seasoned pretty thoroughly. If you're watching your salt intake, reduce the amount of soup stock granules, soy sauce and miso just a little bit. For 2 servings. Recipe by Kyoku

Ingredients and spices that need to be Prepare to make Spicy Zha Jiang-Style Udon Noodles:

1. 2 servings Prepared udon noodles
2. 200 grams Mixed ground beef and pork
3. 3 Fresh shiitake mushrooms
4. 1 Green bell pepper (large)
5. 10 cm's worth Green onion (chopped)
6. 2 tsp Ginger (finely chopped)
7. 1 Red chilli pepper (sliced into rounds)
8. 1 tsp Sesame oil
9. 1 tsp Vegetable oil
10. 250 ml â—‹ Water
11. 1 1/2 tsp â—‹ Chicken soup stock granules
12. 1 and 1/2 tablespoons â—Ž Sake
13. 3 tbsp â—Ž Mirin
14. 2 tbsp â—Ž Red miso
15. 1/2 tsp â—Ž Doubanjiang
16. 1 tsp â—Ž Soy sauce
17. 2 tsp â—Ž Tianmianjang bean sauce

Instructions to make to make Spicy Zha Jiang-Style Udon Noodles

1. Stir-fry the chopped chili pepper, ginger and green onion in the sesame oil and vegetable oil. Add the ground meat and stir-fry. Add the shiitake mushrooms, coarsely chopped, and stir-fry as well.
2. Chop up the bell pepper and add to the pan and stir fry quickly. Add the â—‹ ingredients, bring to a boil and skim off the scum from the simmering surface. Season with the â—Ž ingredients.
3. Finished! Serve the sauce on the side with the cooked noodles. To eat, dip the noodles into the sauce.

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Perfect Spicy Zha Jiang-Style Udon Noodles. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!