Spicy And Delicious Taiwan Ramen

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Spicy and Delicious Taiwan Ramen. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Spicy and Delicious Taiwan Ramen is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Spicy and Delicious Taiwan Ramen is something that I've loved my entire life.

Many things affect the quality of taste from Spicy and Delicious Taiwan Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy and Delicious Taiwan Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy and Delicious Taiwan Ramen is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can have Spicy and Delicious Taiwan Ramen using 12 ingredients and 5 steps. Here is how you cook that.

Back when I lived in Nagoya, I often ate this at the Kakuozan shops (Yukichan Ramen?). Ajisen is also delicious.

If you cook the chives, you lose the crispy texture, so I recommend adding them last and just lightly mixing them in.
For soy-flavored ramen, I think thick noodles work well.
If you like spicy, try with more doubanjiang. Recipe by susan78

Ingredients and spices that need to be Get to make Spicy and Delicious Taiwan Ramen:

1. 2 servings Store-bought soy sauce-flavored ramen
2. 200 grams Ground pork
3. 1/2 bunch Chinese garlic chives
4. 2 clove Garlic
5. 1/2 tsp Red chili peppers (sliced)
6. 1 Sesame oil
7. 1 tsp ★Doubanjiang
8. 1 tsp ★Soy sauce
9. 1 tbsp ★Cooking sake
10. 1/2 tsp ★Miso
11. 1/2 tsp ★Sugar
12. 1/2 tsp Weipa (or chicken soup stock)

Instructions to make to make Spicy and Delicious Taiwan Ramen

1. Remove the stem of the garlic and slice. Cut the chives into 5 cm. Mix the ★ ingredients and set aside.
2. Thoroughly saute the garlic and chili peppers in sesame oil (low heat).
3. Once fragrant, add ground pork and cook until it changes color (medium heat).
4. Once the meat has cooked through, add the ★ ingredients and lightly cook.
5. Add the chives last and then mix. This completes your topping. Top over store bought soy sauce-flavored ramen and serve.

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So that's going to wrap it up for this special food Recipe of Perfect Spicy and Delicious Taiwan Ramen. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!